A newly-opened restaurant offering Portuguese dishes as well as other dishes, including a selection of fresh seafood (crab, oysters, fish). Just across the Melaka Club and facing the coastal highway, two doors away from restaurant Amigo. Get the taste of Portuguese cooking from Chef Anthony who has worked overseas and was chef in A Famosa Club.
Since the restaurant was opened 2 weeks ago, I have been there 4 times. I just love Chef Anthony's Sei Bak, Ambila long beans curry, baked fish and scallop. Currently they only open for dinner but I understand that they will be having lunch from Monday 1 October.
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